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Condesa, Mexico City
If you were to describe Mexico City to me as ‘lush’ I would never have believed you. But just look. It really is.
Life has been quite a balancing act these days… It’s crunch time in school and I have so many impending deadlines ahead of me! But, I’ll keep calm, ninja my way through, and still get my daily yoga sesh in because that’s how yogis do it 😉💪
(channeling my inner Katniss with Hunger Games-esque leggings c/o @hm sport!✨)
And here’s how my Jello Jigglers turned out!
So odd, I added heavy cream to it and while it was in the fridge it all settled at the top so there’s that creamy stripe!
This also reminds me of a Starbucks Strawberry and cream Frappucino!
-2 large packets of sugar free strawberry jello mix
-2.5 cups boiling water
-a solid amount of heavy cream
-*stir, put in pan, refrigerate for 3 hours*
Cream and jello: now my favorite thing!
Sugar-Free Flavored Lemonade
What inspired me to create lemonade in jars was a stand at the farmer’s market. They take two cups that fit together and shake the lemonade to mix it. Because we don’t have two cups that fit together I thought jars would work too.
This is a great drink for a hot afternoon. I made these before we went blueberry picking one day and we had them when we got home. It was so refreshing to have these after a hot afternoon in the sun.